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Restaurant
Meryan House has its own restaurant where local seasonal produce is used as much as possible. There is a balanced a la carte menu as well as daily specials."Please note the Restaurant will be closed from the 24th. December until 8th.January 2009,private functions will still be catered for.


DINNER MENU

£23.50 per head for two courses including Coffee
£25.50 per head for three courses including Coffee

Starters

Homemade soup of the day
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Warm salad of Duck and Pigeon breast with a balsamic dressing
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Potato and herb pancake with smoked salmon, crème fraiche and salad leaves
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Avocado, melon and grapefruit with a citrus dressing
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Hot goats cheese tart with salad leaves

Main

Breast of chicken wrapped in bacon and served with a light mustard grain sauce
With New Potatoes and seasonal Vegetables

Fillet of Scottish salmon with fresh asparagus and lemon sauce
With New Potatoes and seasonal Vegtables

Rack of Lamb with a herb crust and served with an Espagnole sauce
Mashed or Boiled Potatoes and seasonal Vegtables

Medallions of Pork with white wine, cream and Stilton
Mashed or Boiled Potatoes and seasonal Vegtables

Breast of Duck with fresh oranges and an orange and redcurrant sauce
Mashed or Boiled Potatoes and Seasonal vegtable

"Daily specials are also available"

Homemade Desserts

Coffee and Mints
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